992 resultados para SOLANUM LYCOCARPUM ST.-HIL


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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)

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Pós-graduação em Agronomia (Agricultura) - FCA

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Pós-graduação em Ciências Farmacêuticas - FCFAR

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

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Solanum lycocarpum St.-Hil (Solanaceae) is a hairy shrub or small much-branched tree of the Brazilian Cerrado, popularly known as "fruit-of-wolf". Considering that the induction of chromosomal mutations is involved in the process of carcinogenesis, and that S. lycocatpum is often used in folk medicine, it becomes relevant to study its effect on genetic material. In this sense, the aim of present study was to determine the possible cytotoxic, genotoxic and antigenotoxic potentials of S. lycocarpum fruits glycoalkaloid extract (SL) in Chinese hamster lung fibroblasts (V79 cells). The cytotoxicity was evaluated by the colony forming assay, apoptosis and necrosis assay. Trypan blue exclusion dye method and mitotic index. Genotoxic and antigenotoxic potential were evaluated by comet and chromosomal aberrations assays. Four concentrations of SL (4, 8, 16 and 32 mu g/mL) were used for the evaluation of its genotoxic potential. The DNA damage-inducing agent methyl methanesulfonate (MMS, 221 mu g/mL) was utilized in combination with extract to evaluate a possible protective effect. The results showed that SL was cytotoxic at concentrations above 32 mu g/mL by the colony forming assay. For apoptosis and necrosis assay, the concentration of 64 mu g/mL of SL showed statistically significant increase in cell death by apoptosis and necrosis, while the concentrations of 128 and 256 mu g/mL of SL demonstrated statistically significant increase in cell death by necrosis, compared with the control group. Analysis of cell viability by Trypan blue exclusion indicated >96% viability for treatments with concentrations up to 32 mu g/mL of SL No significant differences in MI were observed between cultures treated with different concentrations of 51 (4, 8, 16 and 32 mu g/mL) alone or in combination with MMS and the negative control, indicating that these treatments were not cytotoxic. The comet and chromosomal aberrations assays revealed that SL does not display genotoxic activity. Moreover, the different concentrations of SL showed protective effect against both genomic and chromosomal damages induced by MMS. (C) 2012 Elsevier Ltd. All rights reserved.

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Foram estudados os grãos de pólen de 12 gêneros e 41 espécies de Solanaceae ocorrentes na Reserva do Parque Estadual das Fontes do Ipiranga: Acnistus arborescens (L.) Schlecht., Athenaea picta (Mart.) Sendtn., Brunfelsia latifolia Benth., Brunfelsia pauciflora (Cham. & Schlecht.) Benth., Capsicum flexuosum (L.) Sendtn., Capsicum villosum (L.) Sendtn., Cestrum amictum (L.) Schlecht., Cestrum corymbosum (L.) Schlecht., Cestrum lanceolatum (L.) Miers, Cestrum schlechtendalii (L.) G. Don, Cestrum sendtnerianum (L.) Mart. ex Sendtn., Cyphomandra diploconos Sendtn., Cyphomandra velutina Sendtn., Dyssochroma viridiflora (Sims) Ducke, Nicotiana langsdorffii (Weinm.) Roem. & Schult., Physalis peruviana L., Physalis viscosa L., Sessea brasiliensis Tol., Solandra grandiflora Sw, Solanum americanum Mill., Solanum atropurpureum Schrank., Solanum bullatum Vell., Solanum capsicoides Allion., Solanum cernuum Vell., Solanum concinnum Schott ex Sendtn., Solanum didynum Dun., Solanum diflorum Vell., Solanum excelsum St. Hil. ex Dun., Solanum granuloso-leprosum Dun., Solanum hoehnei Morton, Solanum inaequale Vell., Solanum inodornum Vell., Solanum lycocarpum St. Hil. ex Dun., Solanum mauritianum Scop., Solanum paniculatum L., Solanum rufescens Sendtn., Solanum sisymbriifolium Lam., Solanum swartzianum Roem. & Schult., Solanum vaillantii Dun., Solanum variabile Mart., Solanum viarum Dun. São apresentadas descrições para todas as espécies estudadas, ilustrações, observações e seis chaves polínicas.

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This study describes the chemical and physical-chemical profile of plant drug and ethanolic extract obtained from fruits of Solanum lycocarpum A. St.-Hill. (Solanaceae). The physical and chemical analysis involved the granulometry determination, non-compacted apparent density, loss on drying in oven and in infrared scale, pH, ash values and extractive values. The results determined the physical-chemical characteristics of the drug plant. It was also carried out the microbiological control of the plant drug. The preliminary phytochemical screening featured the presence of tannins, flavonoids and saponins in the plant drug and alkaloids and steroids in the ethanolic exctract. The solamargine and solasonine glycoalkaloids were identified through TLC and GC/ MS. The levels of total phenols and tannins were quantified in the extract (8.90% and 6,85% respectively). Such studies contribute to the chemical identification and quality control of S. lycocarpum fruits. © 2010 Phcog.net.

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The phytochemical profile of ethanolic extract of Solanum lycocarpum fruits was analyzed and preliminary toxicity tests were performed against brine shrimp larvae. The extract was subjected to preliminary phytochemical analysis to identify the main classes of secondary metabolites and tested against the larvae of A. salina to obtain the median lethal concentrations (LC50%). The phytochemical tests showed the presence of phenols, tannins, saponins, alkaloids and free steroids. The extract was fractionated with various solvents for toxicity testing against the larvae and the hydroalcoholic fraction showed considerable cytotoxicity (CL50% = 285.546 g/mL).

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The essential oils isolated by hydrodistillation from trunk bark and leaves of Talauma ovata A. St. Hil. (Magnoliaceae), collected in four seasons, were analyzed by capillary GC and GC/MS. Altogether 52 components were identified, The oils were characterized by predominance of cyclic sesquiterpenes. The main components were linalool, trans-beta-guaiene, germaerene D, germacrene B, spathulenol, caryophyllene oxide, viridiflorol and alpha-endesmol. The content of individual components was variable during the year. All oils were screened against several strains of bacteria and yeasts, using the agar well-diffusion technique. The antimicrobial activity of oils showed strong dependence with the season. Significant activity was found for oils obtained in the spring and summer.